If you’re a fan of unique cocktails with a smoky twist, you’ll love the Smoked Rose Cocktail. This sophisticated cocktail features a blend of floral and citrus flavors, with a hint of smokiness that takes it to the next level. And the best part? You can easily make it at home with the help of a Smoktail cocktail smoker. Here’s how to do it:

Ingredients:

• 2 oz. gin
• 1 oz. fresh lemon juice
• 3/4 oz. rose syrup
• 1/4 oz. honey
• A pinch of smoked sea salt
• A handful of rose petals
• Ice
• Smoktail cocktail smoker

Instructions:

1. Begin by adding the gin, lemon juice, rose syrup, honey, and smoked sea salt to a cocktail shaker. Shake well to combine the ingredients.
2. Next, prepare your Smoktail chimney by filling chips and then place the chimney on top of the shaker. Get ready your Smoktail torch lighter. Remember to fill your lighter with a butane before get started your cocktail receipe.
3. Fire up the Smoktail wood chips and let the chip smoke for 15-20 seconds, or until the smoke has infused into the liquid.
4. Add ice to the shaker and shake it to chill the cocktail.
5. Strain the cocktail into a glass filled with ice, then garnish with a few rose petals.

And there you have it – a delicious and impressive Smoked Rose Cocktail that you can make right at home with the help of your Smoktail cocktail smoker. Enjoy!